Sexy Kale With Avocado-Chia Dressing

By Aimee Hughes
Yield 2 servings

 Ingredients:

• 1 ripe avocado, peeled and seeded
• 1/8 cup chia gel (soak 2 tablespoons chia seeds in 1 cup water for at least 30 minutes)
• 1/4 cup tahini
• 2 teaspoons soy sauce or nama shoyu
• 2 teaspoons pure maple syrup
• 2 cloves garlic, chopped
• 1/2 teaspoon cumin
• dash of cayenne pepper
• 5 cups kale, cleaned and chopped
• 1/4 cup carrot, grated

Method: 

1. Combine the first eight ingredients in your blender to make a dressing.
2. Place kale and carrots in a large serving bowl.
3. Coat with dressing and serve.