Red White And Blueberry Popsicles

By Elana’s Pantry
Yield 8 servings

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Ingredients:

Method:

  1. In a vitamix, blend strawberries, water, and honey
  2. Scoop 1 tablespoon of mixture into each popsicle mold
  3. Freeze popsicles for 40 minutes
  4. Blend coconut milk and honey
  5. Remove popsicles from freezer; scoop 1 tablespoon of coconut mixture into each mold, then insert popsicle sticks
  6. Freeze popsicles for 40 minutes
  7. Blend blueberries, water, and honey
  8. Remove popsicles from freezer and scoop 2 tablespoons of blueberry mixture into each popsicle mold
  9. Freeze popsicles for 1 hour
  10. Serve