Raspberry Coconut Smoothie

By Deliciously Organic
Yield 2 servings

You can substitute any berries of your choice in this recipe.

Ingredients:

• 3 tablespoons golden flax seeds
• 1/2 cup coconut milk (preferably “Thai kitchen” brand)
• 1 1/2 cups water
• 1 cup frozen raspberries
• 1 banana
• 1 Tablespoon honey

Method:

1. Blend flax seeds in blender until seeds are ground. Add coconut milk, water, berries, banana and honey. Blend until smooth.
2. *To change it up a bit, you can add different extracts (almond is my favorite) or, omit the berries, add an extra banana, and then a tablespoon of cacao powder for a chocolaty shake.