Green Smoothie Bowls

By Paleo Plan
Yield 4 servings

Smoothies are a great way to pack a lot of nutrients into a meal, and are super fast at doing just that. Sometimes, you want more than just a drinkable meal, but still want the quick burst of nutrition to start your day off right. Enter these green smoothie bowls — thicker than a smoothie, with healthy toppings that make it a meal, and just as fast as your regular morning smoothie. You can customize this however you like; simply add a little less liquid to your favorite green smoothie recipes and then add whatever crunchy, fruity, or nutty topping you like.

Ingredients:

• 1 medium avocado(s)
• 3 medium banana(s) frozen
• 1 cup(s) pineapple diced
• 2 cup(s) spinach or kale, chopped
• 2 tablespoon(s) almond butter
• 1/2 cup(s) almond milk, unsweetened

• 1/2 cup(s) strawberries, fresh sliced
• 1/2 cup(s) pecans chopped
• 1/4 cup(s) coconut, unsweetened shredded
• 1 tablespoon(s) sesame seeds, toasted
• 1/4 teaspoon(s) turmeric
• 1/4 teaspoon(s) cinnamon

Method:

1. Put the smoothie ingredients in a blender and blend until thick and creamy, adding a little water if necessary. Be careful not to add too much liquid — you want it to be thicker than a smoothie. Divide the mixture between bowls.
2. Top with the toppings and serve with a spoon.