Easy Raw Apple Chia Breakfast Porridge

By Janice Levitt
Yield 1 serving

Ingredients:

• 1 apple
• 1 tablespoon hemp seeds
• 1 tablespoon chia seeds
• 1 tablespoon ground flax seeds
• 1 teaspoon cinnamon
• Small pinch nutmeg
• Thin slice of fresh ginger
• 3 tablespoons almond milk or other non-dairy milk (plus more to pour on when serving, if desired)
• 1 pitted medjool date

Method:

1. Dice 1/3 of the apple and set aside to add to the top of your porridge.
2. Then, chop the rest of the apple and mix it with all the other ingredients in a blender or food processor. Process until it is well mixed but still has some texture.
3. Top with the remaining diced apple.
4. Serve with additional almond milk.
5. Enjoy!