Raw Vegan Chili Cheeze Jicama Fries

By Christine Roseberry
Yield 3 servings

Ingredients:

• 1 small jicama, peeled and cut into fries
• 1 tablespoon high-quality olive oil
• 1 teaspoon chili powder
• 1/2 teaspoon smoked paprika
• 3 tablespoons nutritional yeast flakes
• 1/2 teaspoon cumin
• 1/4 teaspoon garlic powder
• Optional: cilantro to garnish

Method:

1. Peel the jicama and cut into fries.
2. Mix in the oil and spices.
3. Garnish with fresh cilantro or other herbs.